Ethiopia – Wote Konga

Single Origin Ethiopia

Process: Washed

Variety: Indigenous Varieties

Producer: Wote Konga

Roast: Light-Medium

Brewing Guide:

Great for Filter, we recommend the following as a starting point!

Filter / V60

For V60 we recommend:

• a 1:16 brew ratio
• 89°C water temperature
• a 3-minute brew time.

This will produce flavours of Clean Tea Like, Floral Aromas and Soft Sweetness